Today is one HOT day. So I decided to go to shopping mall for lunch together with mummy. At the same time can enjoy some free aircond. Before we went home, we decided to drop by the supermarket. I remembered I still have some leftover canned fruits in the refrigerator. Therefore I decided to buy a packet of ready mix Konnyaku Jelly. I can make them as an after meal dessert tonight.
A packet of ready mix Konnyaku jelly for RM4.50. And my leftover canned fruits.
Why do I name my post as Lazy People Made Lazy Jelly? Because the steps are very easy….ngam for lazy people like me. Kekeke……
Look….aren’t they easy? Everything is complete in that mixture. All you need to do is just boil and stir it. Simple as ABC 😁
I saw this edible coloring BLUE in the kitchen, is pretty interesting. So I decided to use it. Simply put a drop or 2 is sufficient!
Pour the cooked jelly liquid into Konnyaku Jelly moulds just like above. Let it cool down before you chill it in the fridge for at least 3 hours.
Ta Daahhhh….the outcome of my “Lazy People Made Lazy Jelly”. Preparation time was less than 30minutes ☺